At least for those of us that live this far above sea level, baking is often a challenge. Getting just the right balance takes time and tweaking. That's why I'm so eager to share with anyone who might want to try...this PERFECT choc. chip cookie recipe...at least for high altitude. Just the right balance of crunch and chewy. Trust me, you won't eat just one. And before I forget, Thanks to Carol for sharing...
1/2 cup sugar
1/2 cup brown sugar
1/2 cup oats
2/3 cup butter flavored Crisco
1 egg
1/2 tsp baking soda
1/2 tsp. salt
1/2 TBSP vanilla
Mix together THEN add 1 cup flour
Add chocolate chips.
Bake at 350 until golden (in my oven they take about 10 minutes)
Gotta go before Thing Two eats all them cookies...
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